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Banana fritters in sugar syrup

10 years ago | Home Cooking
DESCRIPTION
These crisp fritters are crunchy at the first bite and as sweet as candy in the inside. These fritters are nothing but batter covered bananas which are deep-fried and coated in a syrupy glaze.

Banana Fritters in sugar syrup
Ingredients

Banana - 2
All purpose flour - 1 tbsp
Corn flour - 1 tbsp
Cardamom powder- 1/4 tsp
A few Sesame seeds
Sugar syrup
Water
Oil for frying

Method:
1. To make the batter: Mix the all purpose flour and corn flour together with some water.
2. Add ¼ tsp of cardamom powder to the batter.
3. Dust the banana pieces in corn flour and dip it into the batter and fry it in oil.
4. Cool the fried bananas; drop them into the sugar syrup and garnish with sesame seeds.

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