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Bread Besan Toast

7 years ago | Home Cooking
DESCRIPTION

Ingredients

Bread
Besan flour - 1 cup
Chopped Onion - 2 no
Chopped Coriander leaves
Chopped Green Chili - 2 no
Chili powder - 1 tsp
Salt
Water
Oil

Method:
1. In a bowl add Besan flour, Onion, chopped Coriander leaves, chopped Green chili, Chili powder, Salt, water & mix it well.

2. Dip the bread in besan batter, coat it well with both sides.

3. In a pan add oil & toast the coated bread. It's a slow cook process, toast it on both sides.





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