Chicken Lollipop Chicken Recipes Non-veg Starter Snacks Homecooking

Method:
1. To a bowl, add soya sauce, chilli sauce, tomato ketchup, lemon juice, ginger garlic paste, salt, crushed pepper, beaten egg, corn flour and maida. Mix everything together.
2. Add the chicken lollipops and marinate them for an hour.
3. Now add the chicken lollipops to oil and deep dry them until they are cooked.
4. To a pan, add oil, garlic, ginger, fresh red chillies, saute for few mins.
5. Now add soya sauce, chilli sauce and tomato ketchup and mix well.
6. Add a little water to dilute the sauce.
7. Now add the fried lollipops and toss them in the sauce until they are coated well.
8. Finally add some chopped spring onions and turn off the stove.