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Homemade Ginger Garlic Paste

7 years ago | Home Cooking
DESCRIPTION
Homemade Ginger Garlic Paste
Ingredients

Ginger - 100 gms
Garlic - 100 gms
Turmeric powder - 1/4 tsp
Salt - 1/4 tsp

Method
1. De-skin ginger and garlic cloves. Cut them into small pieces.

2. Grind them into fine paste. Add few spoons of water if needed

3. To that add turmeric powder and salt for longer shelf life.

4. Shift to a clean dry air-tight container and refrigerate it.








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