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Lemon Iced Tea Drinks

7 years ago | Home Cooking
DESCRIPTION
Lemon Iced Tea
Ingredients

For Sugar syrup
Water
Sugar - 1 1/2 cups
Lemon skin - 3 nos
A few Mint leaves
Water
Black Tea powder - 4 tsp (or) Tea Bags - 5 nos
Lemon juice - 3 nos
Ice cubes

Method:
Add little water and 1 1/2 cups of sugar.

Peel & add the 3 nos of Lemon skin

Turn off the stove once the sugar dissolves

Add the mint leaves. Let the Sugar syrup comes to room temperature, keep it aside.

Boil 4 cups of Water. Add the Black Tea powder (or 5 Tea bags) & boil for 2 minutes.

Turn off the stove & strain the tea

Once the tea comes to room temperature, strain the Sugar syrup

Mix the tea & add 3 nos of Lemon juice.

Dilute it with 4 cups of Ice cold water & mix it.

Serve in a glass with Ice cubes & Mint leaves.