Mushroom Hakka Noodles

Mushroom Hakka Noodles
Mushroom Hakka Noodles is an all-time favourite at my home. It is flavorful and very simple to make, all you need are a few ingredients. Do try this recipe at your home and tell me how it turned out in the comments section below.

Ingredients
Sesame oil - 3 tsp
Chopped Ginger - 1 no
Chopped Garlic
Green Chili - 2 no
Spring Onion (White & Green)
Sliced Mushroom - 200 gms
Bell Pepper (Green, yellow & Red Capsicum)
Dark soy sauce - 2 tsp
Light soy sauce - 2 tbsp
Red Chili sauce
Pepper - 1/2 tsp
Cooked Hakka Noodles

Method:
In a wok, heat some oil
Add the finely chopped ginger and garlic
Now add the green chillies slit and add some sliced spring onions
Add the sliced capsicums and give it a stir
Now add the sliced mushrooms
Add some of the dark soy sauce, light soy sauce, red chilli sauce and stir it
Now add the ground pepper and the brown sugar
After you mix everything together, add the spring onion greens
Now add the cooked Hakka Noodles
Garnish with spring onion greens and serve it hot.

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