Garlic Yogurt Dip

8 years ago | Home Cooking
Garlic Yogurt Dip

Curd/Yogurt - 1 cup
Chilli powder - 1/4 tsp
Pounded Garlic - 2 cloves
Cumin powder - 1/4 tsp
Salt to taste
A few Coriander leaves

1. First step is to make Hung Curd, strain the Curd/Yogurt in a muslin cloth, wait till full water drains.
2. In a bowl mix pounded Garlic, Chilli powder, Cumin powder, Salt, Coriander leaves with the drained yogurt & sprinkle some Chilli powder.
3. Serve the Garlic Yogurt dip with Carrot & Cucumber stick.

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